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On February 22, 2023, the U.S. Food and Drug Administration (“FDA” or “Agency”) released draft guidance on labeling of plant-based milk alternatives (“PDMA”). This draft guidance is meant to clarify the FDA’s current view on the naming of plant-based foods that are marketed and sold as alternatives for milk in accordance with Sections 403(a)(1) and 403(i)(1) of the Federal Food, Drug, and Cosmetic Act. The draft guidance also provides recommendations on the use of voluntary nutrient statements comparing plant-based milk to cow’s milk.

This draft guidance comes after a notice for comment in late 2018 where the FDA solicited comments on labeling of plant-based alternatives with names that include the names of dairy foods. Since that comment period, the market availability of PDMAs has continued to increase, alongside the variety of predominant ingredients in these PDMAs (e.g., flaxseed, coconut, hemp seed, oat, pea, quinoa, and walnut). Up until this point, the FDA has not established compositional requirements for PDMAs. This draft guidance is only applicable to PDMAs and not other plant-based alternatives such as plant-based meats and cheeses.

The key takeaways from the draft guidance:

  • “Milk” is strongly rooted in consumers’ vocabulary when describing and talking about PDMAs and consumers understand that PDMAs are distinct products from milk (based on consumer survey data).
  • Studies indicate that consumers are confused about the nutritional differences between milk and PDMAs.
  • PDMAs are not required to be labeled as “milk,” and can also be labeled with the term “beverage” or “drink.” FDA does not prohibit the use of the term “milk” on a PDMA so long as the plant-based source is identified.
  • Use of the term “plant-based milk” (and not identifying the source of the plant-based) is not an appropriate name for PDMAs, and the drink label should include what the predominant ingredient is (e.g., almond milk, soy milk, etc.).
    • If there is a mix of predominant ingredients, both should be included on the label, with the more prevalent ingredient listed first (e.g., Walnut & Cashew Milk, assuming walnut is the predominant ingredient).
  • The FDA does not intend to enforce regulations regarding imitation foods (found at 21 C.F.R.§ 101.3(e), despite the fact that certain PDMAs fall under the definition of an imitation food because consumers generally understand that milk and PDMAs are distinct products.
  • While PDMAs may include truthful claims about being “dairy-free” on their labels, the term “dairy-free milk” on its own is inadequate because it fails to describe the nature of the plant source.
  • The FDA recommends that PBMAs that use the term “milk” and have a different nutrient composition than milk bear an additional, voluntary nutrient statement on the product describing how it is nutritionally different.
    • The voluntary nutrient statement should address the following nutrients: Calcium, Protein, Vitamin A, Vitamin D, Magnesium, Phosphorus, Potassium, Riboflavin, and Vitamin B12.
    • In comparing the nutritional differences between milk and the PDMA, manufacturers should use USDA’s Food and Nutrition Service (“FNS”) fluid milk substitute nutrient criteria, listed on page 29 of the draft guidance document.
    • The FDA recommends that the voluntary statement be something like “Contains lower amounts of [nutrient name(s)] than milk.”
    • The FDA recommends that the voluntary statement be displayed on the principal display panel (“PDP”) and visually connected to the name of the product. A symbol could be placed next to the name of the product which directs consumers to the statement. If the name of the product, such as “Almond Milk,” is displayed multiple times on the label, each instance need not necessarily direct the consumer to the voluntary nutrient label if the statement or a symbol appears on the PDP.PDMAs may make truthful and non-misleading comparison claims to milk regarding nutrients not identified in the FNS fluid milk substitute nutrient criteria (e.g., 50% more calcium than milk).
    • If a PDMA is labeled as a “drink” or “beverage” instead of “milk,” but makes a comparison claim to milk, the FDA recommends it still include the voluntary nutrient statement as well.
    • If the PDMA is sweetened, the FDA does not recommend including the added sugars in the voluntary nutrient statements.

The FDA is accepting comments on the draft guidance. Comments on the draft guidance should be submitted within 60 days after publication in the Federal Register. Electronic comments can be submitted to Regulations.gov. All comments should be identified with the docket number FDA-2023-D-0451.

Contact Us

Husch Blackwell has significant experience advising food and beverage manufacturers on FDA regulations, including those involving labeling standards. Our FDA lawyers have the required scientific and technical backgrounds to assist companies with understanding requirements for labeling and proposing changes that will be advantageous for their business. Contact Emily Lyons or your Husch Blackwell attorney for more details.

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Photo of Emily Lyons Emily Lyons

Emily grew up on a northern Illinois dairy farm, and now helps clients bridge the gap from farm to fork. She guides clients on complex regulatory issues as they bring dairy products, beverages, fruits and vegetables, processed foods and other agricultural goods to…

Emily grew up on a northern Illinois dairy farm, and now helps clients bridge the gap from farm to fork. She guides clients on complex regulatory issues as they bring dairy products, beverages, fruits and vegetables, processed foods and other agricultural goods to market. At the intersection of agriculture, food and environment, Emily handles compliance matters such as labeling, marketing, permitting and agency inquiries including the Food Safety Modernization Act, Pasteurized Milk Ordinance, USDA National Organic Program and bioengineered food disclosure standard, Generally Recognized as Safe status for food additives and food contact substances, and the Safe Drinking Water and Toxic Enforcement Act of 1986 (Proposition 65).

Photo of Daniel Zimmer Daniel Zimmer

Daniel represents clients in a variety of commercial matters, often with a focus on the agricultural sector. He’s enthusiastic about digging deep into legal arguments and sees it as the best way to reach a solution. During his judicial externships, Daniel observed the…

Daniel represents clients in a variety of commercial matters, often with a focus on the agricultural sector. He’s enthusiastic about digging deep into legal arguments and sees it as the best way to reach a solution. During his judicial externships, Daniel observed the differing legal strategies that best served various types of litigation and learned how to assemble a strategy that works for each client. He sees his role as not merely to litigate, but to work alongside clients, ensuring that they understand the legal issues and their options…and to ensure that he understands their business needs and goals.